16 Pantry Staples Our Test Kitchen Never Wants to Be Without

16 Pantry Staples Our Test Kitchen Never Wants to Be Without

Let’s be real: This isn’t the most inspiring time of year when it comes to fresh ingredients. But when the produce aisle is lacking, the pantry saves the day. (Go, pantry, go!)

In the latest episode of Dear Test Kitchen, our test kitchen chef Josh Cohen shows us how to use fridge and shelf staples to spruce up any dish, no matter how simple. Take, for instance, a pot of white beans, cooked with water and salt. Sounds—what’s the word—boring, right? Not so with a few easy-peasy additions.

Read More >>

0
Like
Save