Here’s something to sip on: nonalcoholic cocktails. The next time you’re craving a booze-free beverage that’s refreshing, flavorful, and admittedly far more interesting than seltzer water mixed with a splash of cran, turn to these 38 recipes. From variations on homemade lemonade to a zero-proof espresso martini, these drinks are creative takes on punches, spritzes, and more. These recipes call on beautiful seasonal produce like rhubarb during the spring; berries, watermelon, and stone fruit during the summer; and citrus during the colder months. Rim a glass with fiery spices for a bit of heat, or add a sprig of thyme or rosemary for a subtle earthy flavor and a stunning visual aid. Low-ABV and nonalcoholic cocktails are finally getting their time in the spotlight, and we’re so excited to celebrate them with these recipes from our superstar recipe developers. Read More >> …
My yoga instructor Adriene’s favorite phrase is, “Find what feels good.” As in, when you’re settling into a posture—be it pigeon or crow or cat-cow—adjust your neck and back and arms and legs until everything, well, feels good. I think about this a lot when I’m cooking. Feel-good food is just as personal to your body and whatever kind of week you’re having. For me, most often, this means focusing on vegetables, legumes, whole grains, and vegetarian proteins (like tofu, tempeh, and eggs), with limited meat, seafood, and dairy. Read More >> …
A classic Chinese takeout dish but made with one of my favorite veggies! Kung Pao brussels sprouts are stir-fried until… …
This Hands-Off Medium-Rare Roast Beef recipe is a game-changer – easy to make and irresistibly delicious. It’s my new roast beef staple! Hands-Off Medium-Rare Roast Beef Discover the effortless charm of this Hands-Off Medium-Rare Roast Beef recipe – it’s now my go-to method for perfect roast beef every time. The simplicity and delectable results have …
I don’t have the prettiest of refrigerators. It is old, white (more like cream at this point), noisy, and inconvenient—standard New York City rental fridge. I spend hours dreaming of having a kitchen with a spanking new, stainless steel, French-door version. Ice-maker, wine chiller, giant freezer and all…(Hey, at least I’m not asking for a built-in camera!) Until such a time manifests though, the one thing that I do have is a pretty organized refrigerator. I mean, you could surprise me with a visit, walk straight up the fridge, open it—and not recoil in horror. In fact, you might even remark on how clean it is, how easily you can find the labeled leftovers, the condiments, and how tidily the herbs are stored. Read More >> …
Buttery, tender, and unbelievably light, these homemade Danish butter cookies are so much better than the tinned version. Loaded with… …
This homemade chocolate pudding pie is a cool and creamy dessert recipe made from rich chocolate filling in a buttery, flaky pie crust. It’s extra decadent garnished with dollops of whipped cream and fresh berries!
Why You’ll Love This Chocolate Pudding Pie Recipe
Cold and creamy desserts don’t get better than this classic chocolate pudding pie made from the silkiest homemade chocolate pudding set in a buttery, crispy pie crust. Here’s why this pie belongs on your table ASAP:
Easy recipe.
Continue reading Chocolate Pudding Pie at Cookies and Cups. …
These Coconut Cookies are a hybrid of coconut macaroons and a meringue cookie, but with added corn flake crumbs. Delicious and gluten-free! To-Die-For Coconut Cookies The first time I made these meringues, I nearly inhaled them right out of the oven! A few of my other favorite varieties of meringue cookies include Sprinkle Dipped Meringues, …
These Chorizo and Poblano Quesadillas will have your taste buds bursting with flavor for a super simple dinner. They are quick and easy to make on busy weeknights for a Mexican-inspired dish the family will love. …
It’s always frustrating when you work hard on one of your favorite recipes (like my yummy Air Fryer Breaded Cubed Steak, for instance), only to find out the meat has come out tough and chewy. It definitely takes away from the meal, which is why I always keep one of the best meat tenderizers in …
These Swedish cinnamon buns, also known as Kanelbullar, are just the dessert to make if you’re craving something soft, sweet,… …
Enjoy the fusion of Asian flavors in these tasty Korean tacos! Marinated beef bulgogi nestled in soft tortillas and topped… …
A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (Dec 18-24) Still needing some last minute holiday sweet treats? My Cranberry Bliss Bars or these Peppermint Meringues are sure to fit the bill! Looking for some meatless recipes for Christmas Eve? …
All it takes is one bite to obsess over this crack chicken soup! It’s loaded with shredded chicken, bacon, ranch… …
These Cacio e Pepe Cheese Crisps are fun and fast to make for an easy, low- carb holiday appetizer with only three ingredients! Cacio e Pepe Cheese Crisps Cacio e Pepe is an Italian pasta dish with Pecorino Romano cheese and lots of black pepper. I created these cheese crisps as a simple appetizer with …
Sausage dip is a must-make appetizer for any potluck, party, or get-together! Crumbled sausage, cream cheese, pepper jack, chopped tomatoes… …
King crab legs are a high protein seafood choice that can transform any meal into a special occasion. They are also easy to prepare! King Crab Legs Known for their size and sweet, tender meat, king crab legs are not just a treat for the palate but also offer nutritional benefits that make them a …
Spread the holiday cheer with these festive gingerbread sugar cookie bars. These soft and chewy spiced cookie bars are topped… …
The secret ingredient in every one of our Five Two products has always been our community. Using your input and reviews, we design the ultimate tools, and that goes for our latest drop of bakeware and barware. From easy-release loaf pans to brass bottle stoppers, these game-changing goods will help make the holidays celebratory and sweet, but they’ll be just as pretty, practical, and perfect for hosting in the new year, too. Give your home bar and baking a refresh—or surprise a special host—with one of these community-inspired items. Five Two Bakeware
Let us guess: You’ve been baking up a storm this season, and there’s at least one old, warped pan you’d like to remove from heavy rotation. Enter our all-new bakeware. Their two-toned design—pretty blue nonstick enamel inside, even-heating aluminized steel outside—means they travel from oven to table seamlessly and guarantee easy releases and cleaning. Add essentials like platinum-grade silicone mats and cooling…
We’ve teamed up with NOLET’S Gin to share a few of the warmest and brightest holiday cocktails. These sips come together with NOLET’S Silver Gin, a floral spirit that’s been crafted with over 330 years of distilling expertise by the Nolet family using real botanicals. When it comes to cocktails, holidays call for remixes. If you’re a gin fan like me, that means slightly adjusting your steady rotation of go-to cocktails to align with the flavors and festivities of the holiday season. By subtly incorporating flavors like cranberry, pomegranate, apple, and cardamom into classic drinks like the Negroni and gin sour, timeless cocktails can embrace the holiday spirit without completely abandoning their most essential qualities. Read More >> …
Hosting feels a bit like playing grown-up. The ordinary tasks involved in having people over—texting out an invite, deciding on a menu, making a playlist—stand in stark contrast to the relaxed, inviting atmosphere of a house party. Remember house parties? The kind with moody, low lighting and conversation that lingers into the night. We love them, with one caveat: the hangover. “It used to be expected that if you have fun, you’re going to feel horrible afterwards. It was part of the deal, but fortunately it doesn’t have to be anymore,” says Helena Price Hambrecht, co-founder and CEO of Haus, a low-alcohol apéritif. “You don’t want the parties to end, but as you get older, you don’t really have time for the hangover part.” Read More >> …
Pasta with Italian Chicken Sausage, Peppers, and Escarole is a colorful, flavorful, 30-minute dish your whole family will love! Escarole Pasta with Sausage and Peppers This escarole pasta dish with sausage and peppers is quick and delicious, ready in less than 30 minutes making this a wonderful weeknight meal! If you’ve never cooked with escarole, …
Soft, rich, and loaded with delicious cookie butter flavor, this Biscoff cheesecake is sure to please! Everyone will be lining… …
Make these Sugar Plum Baked Brie Bites with crescent dough, brie cheese, pecans, and sugar plum jam (or any jam you like) for an easy holiday appetizer. Sugar Plum Baked Brie Bites If you love baked brie, you’ll love this bite-sized appetizer that’s perfect for the holidays! With only four ingredients, these Baked Brie Bites …
Charcuterie boards are an easy way to please a hungry crowd — there are SO many ways to make a… …