Dressings, Sauces, and Dips
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Calling all pickle lovers! Meet your new favorite appetizer. These bacon wrapped pickles are the perfect combination of tangy, crunchy, and meaty, and so easy to devour!
Bacon wrapped anything is a winner in my book. A few more great appetizers to serve with your next meal: bacon wrapped dates, bacon wrapped chestnuts, and my personal favorite, bacon wrapped brussels sprouts!
Imagine sinking your teeth into a crispy, savory bacon-wrapped pickle spear. The tangy, salty pickle perfectly complements the smoky, savory bacon. It’s the BEST flavor combination! Even if you’re not a huge pickle fan, you’ll love these. They’re sure to please any crowd. Plus, they’re keto-friendly if you’re looking to cut back on carbs!
These bite-sized treats are not only delicious but also incredibly easy to make. Simply wrap pickle spears in bacon slices and bake until the bacon is crispy. Serve them with a side of ranch dressing for dipping and watch them disappear in no time!
3 ingredients, really, if you exclude the chopped dill for garnish! Bacon wrapped pickles are such a simple appetizer but will have everyone singing their praises. Looking for exact measurements? They’re all in the recipe card at the end of the post.
It’s so easy to whip up this flavor-packed appetizer! Bacon wrapped pickles are also great as a quick and easy low carb snack that you can enjoy anytime.
While bacon wrapped pickles are best enjoyed fresh, here’s how to store any leftovers you might have:
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Preheat the oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
Use a paper towel to absorb any pickle juice from the pickles.
Wrap each pickle spear in a slice of bacon then place each spear on the prepared baking sheet.
Bake for 20 minutes or until the bacon is crispy.
Garnish with fresh chopped dill and serve with a side of ranch for dipping.
Serving: 1pickleCalories: 100kcalCarbohydrates: 2gProtein: 3gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 15mgSodium: 671mgPotassium: 116mgFiber: 1gSugar: 1gVitamin A: 127IUVitamin C: 1mgCalcium: 36mgIron: 0.2mg
Nutrition information is automatically calculated, so should only be used as an approximation.